Refined Edible Oils – international food-grade quality

Fully refined, clear, and stable — processed to meet international food safety benchmarks for cooking, food manufacturing, and industrial applications.

 

Peroxide Value (PV)

< 10 meq O₂/kg

Freshness and oxidative stability

Free Fatty Acid (FFA) (PV)

< 0.1%

Shelf stability and cooking suitability

Edible Oils Available

Soybean Refined

Cottonseed Refined

Rapeseed Refined

Sunflower Refined

Corn Refined

Groundnut Refined

Refined Palm Kernel

Refined Palm

RBD Palm Olein

Available in IBC tanks, drums, and bulk tankers depending on volume.